Ancillary & Catering Specialist Job At Green Africa Airways Limited

Ancillary & Catering Specialist

Green Africa Airways Limited

Ancillary & Catering Specialist Job Vacancy At Green Africa Airways Limited

An Ancillary & Catering Specialist job vacancy is currently available at Mastercard Foundation. Applications are hereby invited from suitably qualified individuals who possess all the below-listed criteria.

Green Africa is a Lagos-based airline with a mission to be the quality airline that will better connect people and resources in Nigeria, and further, open up the West African seaboard.


Ancillary & Catering Specialist Responsibilities

  • Manages, the internal processes with the key internal stakeholders – Finance, Cabin Services and Ground Services, and with the external stakeholder – Catering Service Provider.
  • Responsible and accountable for the end-to-end planning and delivery of all aspects of the catering service for the airline’s daily operations, across the network, for normal operations and disruptions.
  • Maintain on-time departure of flights by ensuring timely reporting of Service Provider for Catering uplift /proper handover to crew on the aircraft and adherence to defined GLP (Galley Loading Plan) inclusive of (but not limited to) food & beverage items for customers, dry stores, crew meals and cabin consumables, bonded stores.
  • To ensure that the supplier community/ service providers and the internal ancillary team deliver the highest standard of service consistently and efficiently in the most cost-effective manner, and they ensure compliance with the defined quality and safety standards.
  • Inventory management of products and sale collections, sale transaction methods (ePOS/ cash/card/on-line/off-line) for Buy on Board products.
  • Work with Finance and Talent Management for release of Crew commission (for BoB inflight sales) and other employee commissions (for other ancillary sales).
  • Ensure the service provider maintains all airline equipment and products including but not limited to F&B products, maintenance and repair of carts and SMU, maintenance of ePOS machines, etc as per the contracted SLA.
  • Represents Ancillary services for safety/ security reviews.
  • Responsible for developing a business continuity plan for situations caused due to airline operations disruptions and/or service providers disruptions (operational/ industrial unrest).
  • Act as a liaison between Commercial and Cabin Services for Ancillary product/service promotions on flights. Develop the plans in conjunction with Cabin Services.
  • Support all Cabin Services projects for enhancement of ancillary revenue and contribute towards their success.
  • Proactively develop and implement a range of strategies in tandem with the internal stakeholders to ensure the team exceeds customer service and cost reduction targets.
  • Budget, Analysis, Planning and Report submission to report manager on daily/ weekly/monthly/quarterly/yearly basis, as defined.
  • To carry out any other duties as assigned by the reporting manager.


  • Minimum of vocational qualification / Bachelor’s Degree / Hotel Management Diploma of 3 years, with 3 years job-related experience.
  • Working in an operational role with airlines/catering service providers.
  • Good communication skills and presentation skills with good command over the local language and English language.
  • High level of computer literacy especially MS Excel.
  • Ability to cope with the dynamic environment of airline operations.
  • Knowledge of industry best practices for ancillary and catering functions.
  • Ability to set clear direction and manage workflow.
  • Ability to foster teamwork.

How To Apply

  • Hit the ‘APPLY FOR JOB’ button below.
  • Follow the displayed link to proceed to the Mastercard Foundation recruitment portal.
  • Complete the online application form and submit.
  • The application deadline was not specified.

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